News from Landis

Mar 05, 2017

Carrot-Ginger Soup

Ingredients olive oil2 lbs carrots, peeled and sliced1 large onion, chopped2-inch piece of fresh ginger... Read More

Mar 05, 2017

Landis Portraits: Bill and Roberta Winsman

Bill and Roberta Winsman both lead busy professional lives. Bill is vice president of... Read More

Mar 04, 2017

“There’s a Place”: Intern Produces Landis Video

When someone hears about Landis Arboretum for the first time, they typically ask, “What is... Read More

Mar 04, 2017

Spotlight on Sponsors: Delaware Engineering, D.P.C.

On November 11th, the Arboretum held its 8th annual New York State Wine Tasting at... Read More

Mar 04, 2017

We Appreciate: Greenhouse Restoration

The Arboretum’s greenhouse, familiar to Arboretum plant sale patrons as a source of “Landis... Read More

Mar 04, 2017

To Puddle or Not To Puddle

Ah, spring! The time of birds singing, wildflowers blooming . . . and mud puddles... Read More

Mar 04, 2017

From the Meeting House Deck: An Astronomer’s View

Landis’ dark skies draw amateur astronomers and guests to star parties for telescopic views of... Read More

Mar 04, 2017

From the Garden: Weed Suppression Tips to Stay Chemical Free

Spring in the Arboretum’s Van Loveland Perennial Garden is a time of dramatic display, featuring... Read More

Mar 04, 2017

From the Director's Desk: Landis Announces the Great Oak Hunt!

My love of big trees began when I was a child growing up in the... Read More

Dec 22, 2016

Decorating with Native Greenery

If you missed this class at Landis with floral designer and long-time Arboretum volunteer and... Read More

Dec 19, 2016

A Winter Montage at Landis

Landis is lovely in every season, but there is something special about winter here. There... Read More

Dec 19, 2016

A Look Back in Time: A Musical Evening in the Farm House

We were charmed by this sketch of Fred Lape and Dr. Wilhelm Moser, shared with... Read More